The Four Food Chiefs; Bear, Salmon, Bitterroot and Saskatoon berry, represent the key elements of Indigenous Cuisine. Experience the art of food and wine pairing with Nk’Mip Cellars award-winning wines and specially prepared Four Food Chief inspired food bites.
Troy Ravndahl
250-495-2985
[email protected]
www.nkmipcellars.com
Cheese Fondue Thursdays are back at Nature's Table, Summerhill Pyramid Winery's bistro. Truffled Mushroom Fondue served with grilled pear, cauliflower,...
5:00 pm - 8:00 pm - $42 per person
Join us for a creative evening in our cellar! River Stone’s very own Aidaan Gaudet—tasting room associate by day and talented landscape artist by night—will...
6:00 pm - 8:00 pm - $55 + tax
"Méthode Matters" explores the artistry and precision behind traditional method sparkling wines - the same time-honoured technique that gives...
4:00 pm - 5:00 pm - $67.00
Add a personal touch to your Christmas tree this year! In this 2-hour workshop, you’ll paint your very own ceramic Christmas ornament, handcrafted by Two...
6:00 pm - 8:00 pm - $45 + tax
Come find some great gifts for your loved ones at the Holiday Market. Free admission to the market featuring over 30 local artisans and a children's market....
11:00 am - 4:00 pm - Free Admission
The start of the 45th Annual Okanagan Spring Wine Festival is coming up in Penticton, with some format change-ups this year. On Friday, June 7,...
It’s still a month away but spring feels like it’s been whipping by, so why not start planning now for the spring version of the...
Several events are planned throughout the Okanagan between June 2-23. Okanagan Spring Wine Festivals are back. The festival pops the cork on...
(KELOWNA, BC) The Okanagan Wine Festivals returns this June with three weeks in wine country you don’t want to miss. There is no better time...
The Okanagan Wine Festival Society is made up of a number of Okanagan wineries and tourism related businesses. Every member is recognized as an outstanding service or product supplier in their related industry.