Valentine's weekend @ Peak Cellars' Garden Bistro
Celebrate Valentine's Day weekend at the Garden Bistro @ Peak Cellars for a special 3-course meal created by Chef Jeremy Tucker. This special menu is available alongside our a la carte menu during regular bistro hours, last seating at 7:30 pm. Three course menu is $69 pp (wine is additional).
Additional Details
Cost
$69 for 3-courseLocation
Peak CellarsStart Time
12:00 pmEnd Time
7:30 pmRegion
BC VQA Lake CountryEvent Contact Details
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